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Qualità Premium – Made in Germany
Consigliata per
Fresh meat with and without bone, Frozen meat and butchery products, Whole or sliced fish, Hard vegetables (pumpkin, celeriac, etc.), Butcher shops, cured meat producers, food laboratories, and processing plants
Compatibile con
VIGOR JG300
MATADOR — Blades for the food industry (MOCA certified)
Band saw blades for professional use in the food sector: cutting fresh and frozen meat, with or without bone, fish, and firm vegetables. Made of high-quality carbon steel with hardened teeth and back for clean, precise, stable cuts and long service life. MOCA certified for food contact. Available in widths from 16 to 25 mm.
Technical specifications
- High-quality carbon steel, hardened teeth and back
- MOCA certified for food contact
- Widths from 16 to 25 mm
- Sharp and ready to use, resharpenable
- Compatible with professional bone saws and carcass splitters
- C75 (41–43 HRC, economical) and C100 (44–48 HRC, superior durability) variants
Advantages
- Excellent cutting stability and precision
- Suitable for intensive and continuous processing
- Extended operating life thanks to heat treatment
- Supplied ready for use: zero downtime
Recommended applications
- Fresh meat with and without bone
- Frozen meat and butchery products
- Whole fish or fish fillets
- Firm vegetables (pumpkin, celeriac, etc.)
- Butcher shops, delicatessens, food laboratories, and processing industries
MATADOR
2400/20×0,5/T4/6
Length
2400 mm
Width
20x0,5 mm
Tooth pitch
T4/6
Series
MATADOR
Technology
BONE SAW
Availability: In stockShips in 24/48h
€29,15
Sale price
€29,15
Regular price
Taxes included.
Volume pricing
VAT included · the discount is applied automatically in the cart
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